Spinach Gomaae (ほうれん草のごま和え)
Spinach Gomaae (ほうれん草のごま和え)

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, spinach gomaae (ほうれん草のごま和え). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Spinach Gomaae (ほうれん草のごま和え) is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Spinach Gomaae (ほうれん草のごま和え) is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook spinach gomaae (ほうれん草のごま和え) using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spinach Gomaae (ほうれん草のごま和え):
  1. Make ready 4 bundles spinach
  2. Get 1 tbsp soy sauce
  3. Make ready 1 tbsp sugar
  4. Prepare 1 tbsp grounded white sesame seeds
Steps to make Spinach Gomaae (ほうれん草のごま和え):
  1. Boil the spinach.
  2. While boiling the spinach, we will make the "Gomaae" part. Add soy sauce, sugar, and grounded white sesame seeds. Mix really well:)
  3. The spinach should be ready by now. Drain the spinach and rinse with cold water evenly.
  4. Mix the "Gomaae" sauce and spinach together. * you could use other vegetables such as green beans and carrots instead of spinach too!
  5. DONE! Itadakimasu!

So that’s going to wrap it up for this exceptional food spinach gomaae (ほうれん草のごま和え) recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!