Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, grilled mackerel with miso and spring onion glaze. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Grilled Mackerel with Miso and Spring Onion Glaze is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Grilled Mackerel with Miso and Spring Onion Glaze is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook grilled mackerel with miso and spring onion glaze using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Grilled Mackerel with Miso and Spring Onion Glaze:
- Make ready 2 mackerel fillets
- Make ready 1 Tbsp miso *
- Prepare 1 Tbsp honey *
- Take 1 tsp soy sauce *
- Get salt
- Prepare 2 Tbsp spring onion
Steps to make Grilled Mackerel with Miso and Spring Onion Glaze:
- Chop the spring onion into small pieces.
- Put all the * ingredients into a small bowl and mix very well.
- Thinly coat the miso sauce onto each piece of mackerel and grill them with a fish griller (or you can also grill them with a grill pan) on a low heat.
- Note: since the sauce includes honey it's easy to burn, so make sure the heat is low and check the mackerel occasionally so you do not burn them!
So that’s going to wrap this up for this exceptional food grilled mackerel with miso and spring onion glaze recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
