Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, banana pecan crepes. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Banana Pecan crepes is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Banana Pecan crepes is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook banana pecan crepes using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Banana Pecan crepes:
- Make ready Filling
- Take 1 large banana
- Make ready 1/2 cup all natural creamy peanut butter
- Get 1/4 cup grade A maple syrup
- Get 1/4 cup chopped pecans
- Take Topping
- Prepare 2 pinch nutmeg
- Make ready 2 pinch cinnamon
- Take 3 slice banana
- Prepare 1/4 cup grade A maple syrup
Instructions to make Banana Pecan crepes:
- Prepare your basic crepe recipe, make approximately 3 large crepes
- Heat and stir the peanut butter and maple syrup together
- Slice the banana about 1/2 in. thick
- Line the slices inside the crepes and add some chopped pecans
- Drizzle the mixture on the bananas and pecans and fold the crepes up
- Sprinkle the nutmeg and cinnamon on top and put a slice of banana on top of each one
- Add a dab of the pb&m mixture on top of the banana slices, and voila!
So that is going to wrap this up with this exceptional food banana pecan crepes recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
