Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, ranch corn flake chicken. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Incredibly crispy baked chicken, coated in ranch dressing and rolled in crunchy seasoned cornflakes! This isn't your standard cornflake baked chicken recipe, I promise. OutStanding Recipe and really low in fat.
Ranch Corn Flake Chicken is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Ranch Corn Flake Chicken is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few components. You can cook ranch corn flake chicken using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Ranch Corn Flake Chicken:
- Get 1 cup Fat Free or Low Fat Ranch Dressing
- Take 2 tbsp Garlic Powder
- Take 3 tbsp All Purpose Seasoning or Mrs. Dash Garlic flavored
- Get 4 medium Chicken Breast Sliced in Half.
- Make ready 1 Cooking Brush
- Get 4 cup Corn Flakes Crushed
- Take 1 large zip lock bag to crush Corn Flakes
- Take 1 tsp Kosher Salt
I can not say enough good things about this!!! Make sure to use chicken that is NOT frozen for best results. This turns out so nice and crispy. My picky daughter even eats it all up !!!
Instructions to make Ranch Corn Flake Chicken:
- Preheat to 350
- In long deep dish or tupperware put Ranch Dressing, Garlic Powder, All Purpose Seasoning and Salt
- Mix together dressing and seasonings with cooking brush.
- In a deep long Dish or tupperware put crushed Corn Flakes
- Wash Chicken well after slicing them in half and dry chicken with paper towel.
- Brush on Ranch Dressing Mix on one side of Chicken and place on corn flakes and press down. brush Dressing on the other side while chicken is in the flakes and turn over and press down with fork. make sure both sides are covered in flakes completely
- Place completed chicken in a greased pan big enough for 8 slices of chicken.
- once done put pan in preheated oven for 1 hour uncovered
- serve with just about anything, Veggies, Rice, Mash Potatoes etc.
Combine corn flakes, Parmesan cheese, and ranch dressing mix in a bowl. Dip chicken in melted butter; roll each chicken breast in corn flake mixture until evenly coated. I didn't have corn flakes so I used crushed ritz crackers. That was the only change I made. The combination of crunchy Corn Flakes, slightly sweet ground almonds and nutty sesame seeds create a flavor worth taking the time to make at home.
So that’s going to wrap it up with this exceptional food ranch corn flake chicken recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
