Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, lettuce salad. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Lettuce Salad is one of the most well liked of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Lettuce Salad is something that I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can cook lettuce salad using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Lettuce Salad:
- Get 1/2 head lettuce (as much as you want)
- Take red leaf lettuce (as much as you want)
- Prepare 1/2 pack tomyo (pea sprouts) (cut into 3 cm length)
- Make ready 4 crab sticks (※) (tear into appropriate pieces)
- Make ready 2 Tbsp mayonaisse (to taste)
- Take 1 pickled ume (remove the seed, chop finely) (optional)
- Prepare salt and pepper
Instructions to make Lettuce Salad:
- Bring the water and salt to a boil. Put 2 kinds of lettuce and tomyo and cook for 10~20 seconds, immediately soak in cold water and let them cool, then drain very well.
- Just before eating, combine the drained vegetables and mayonaise and chopped ume(optional). Season with salt and pepper.
- (※) For your reference→ https://cookpad.com/us/recipes/263876-marinated-vermicelli
So that is going to wrap this up for this special food lettuce salad recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
