Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, mango noodle salad and grilled tilapia. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Mango Noodle Salad and Grilled Tilapia is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Mango Noodle Salad and Grilled Tilapia is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook mango noodle salad and grilled tilapia using 24 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Mango Noodle Salad and Grilled Tilapia:
- Take 1 Red Onion diced
- Take 1 Mango diced
- Prepare 1 small can Crushed Pineapples juice drained
- Take 1 medium Cucumber diced
- Make ready 1 large Red Tomato diced
- Prepare 2 tbsp Thai Sweet Chili Sauce
- Take 1 tbsp Sugar
- Prepare dash cayenne pepper
- Make ready pinch ground black pepper
- Prepare 1/2 tsp Real lemon juice
- Take pinch crushed red peppers
- Get 1/2 tbsp cilantro chopped fresh
- Make ready 1 red bell pepper diced
- Take Grilled Tilapia
- Get 1 lb Tilapia fillets
- Prepare 2 tbsp butter melted
- Prepare 2 tbsp lemon juice
- Take 1 tsp season salt
- Get 1/2 tsp ground black pepper
- Prepare 1/2 tsp blackened season
- Take 1 tbsp garlic
- Make ready Noodles
- Prepare 1/2 box barilla noodles (break in half)
- Get salt
Instructions to make Mango Noodle Salad and Grilled Tilapia:
- Whisk together 2 teaspoon melted butter, 2 tablespoon lemon juice, 1 teaspoon season salt, 1/2 teaspoon ground black pepper, 1/2 teaspoon blackened season and 1 tablespoon garlic in a bowl and pour in a resealable plastic zip lock bag. Marinate in the refrigerator for 1 hour.
- Preparing the Mango Salad… in a medium bowl combine mango, crushed pineapple, red onion, tomato, red bell pepper, cucumber, cilantro, sugar, cayenne pepper, lemon juice, crushed red pepper, Thai sweet sweet chili sauce and black pepper, mixing well and refrigerate until ready to serve.
- Preheating the bbq grill (outside), medium to high heat
- Take the marinated tilapia from the refrigerator draining excess juices, then place on grill until thoroughly cooked, and flakes with a fork easily. grilling for 4-5 minutes each side. Serve with Mango Salad topping Noodles.
- Bring to boil a medium pot of water, add a half box of barilla noodle (broken in half), boil until noodles are fully cooked, then drain and rinse with cool water add salt and black pepper to taste. Serve noodle cold and topped with mango salsa.
So that is going to wrap this up with this exceptional food mango noodle salad and grilled tilapia recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
