Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, caldo de res (beef soup). It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Caldo de Res (beef soup) is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Caldo de Res (beef soup) is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have caldo de res (beef soup) using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Caldo de Res (beef soup):
- Get 5 lb beef shank
- Prepare 5 lb beef soup meat
- Get 1 water
- Prepare 2 onions cut large slices
- Prepare 2 clove garlic diced
- Take 1 salt to taste
- Get 5 carrots cut in large chunks
- Prepare 3 celery cut large chunks
- Prepare 6 potatoes cut in large chunks
- Prepare 4 whole corn cobs 1/2
- Get 3 squash cut large chunks
- Get 1 cabbage cut large slices
Steps to make Caldo de Res (beef soup):
- place meat in 12 qt pot. Fill pot half full with water. Add onions and garlic. cook until meat is brown.
- Add salt, carrots, corn, celery, and potatoes. Cook until potatoes are soft. Add squash and cabbage cook until squash is tender. Serve with lemon, hot sauce and chips or tortillas
So that’s going to wrap this up with this special food caldo de res (beef soup) recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
