Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, bok choy chopped salad. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Bok Choy Chopped Salad is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. Bok Choy Chopped Salad is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have bok choy chopped salad using 13 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Bok Choy Chopped Salad:
- Prepare vinaigrette:
- Get 2 T rice vinegar
- Make ready 1 T low-sodium soy sauce
- Make ready 1 tsp toasted sesame oil
- Take 1 tsp agave nectar or honey
- Prepare minced zest and juice of 1 small lemon
- Take to taste black pepper
- Take salad:
- Make ready 3 heads baby bok choy, trimmed and thinly sliced (3 cups)
- Make ready 1/2 c shredded carrots
- Get 1/4 c slivered red onion
- Make ready 1/4 c fresh cilantro
- Prepare 1/4 c roasted salted cashews, chopped
Instructions to make Bok Choy Chopped Salad:
- In small bowl, whisk together vinaigrette ingredients.
- In large bowl, toss salad ingredients together. Drizzle with vinaigrette and top with cashews.
So that is going to wrap this up with this special food bok choy chopped salad recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
