Egg Roll
Egg Roll

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, egg roll. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Egg Roll is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Egg Roll is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few components. You can cook egg roll using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Egg Roll:
  1. Prepare 4 cups Flour
  2. Prepare 10 Eggs
  3. Prepare 1 teaspoon yeast
  4. Make ready 100 g tablespoons sugar
  5. Prepare 1 teaspoon salt
  6. Take 200 g butter
  7. Prepare Oil
Instructions to make Egg Roll:
  1. Boil your eggs and keep them aside.
  2. In a bowl, add flour, yeast,sugar, salt and butter and mix them together then add water and make the dough…cover the dough and set aside for like 10mins..
  3. Place the dough on a well floured surface.. Roll out the dough about two inch thick.. Use a small round bowl of about 4inch cut out circles shapes
  4. Wrap the dough around each eggs as evenly as possible
  5. Fry with medium heat

So that’s going to wrap this up for this exceptional food egg roll recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!