Pull-Apart Pizza Bread
Pull-Apart Pizza Bread

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, pull-apart pizza bread. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Pull-Apart Pizza Bread is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Pull-Apart Pizza Bread is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have pull-apart pizza bread using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pull-Apart Pizza Bread:
  1. Make ready 2 can Jumbo Biscuits
  2. Prepare 2 1/2 cup mozzarella cheese
  3. Make ready 1 packages pepperoni (4.5 oz)
  4. Make ready 2 tbsp oregano
  5. Make ready 1 tbsp garlic powder
  6. Prepare 1 jar pizza sauce
  7. Make ready 1 olive oil
Steps to make Pull-Apart Pizza Bread:
  1. Preheat oven to 375° F. Heat pizza sauce in a pot on medium heat. Cut each biscuit into four equal pieces, and place into a large bowl.
  2. Add all of the cheese, pepperoni, oregano, and garlic powder into the bowl with the biscuits.
  3. Mix thoroughly with hands, making sure all of the biscuits are covered with cheese and spices.
  4. Evenly distribute the mixture into a bundt pan (my pan of choice, but any baking pan will do), and cook until biscuits are done, about 20-25 min. (Note: biscuit cooking temp and time will vary by brand)
  5. If needed, loosen the bread from the side of the pan with a knife. Immediately place plate on top of pan, overturn the pan onto a plate, then turn again with another plate. Drizzle lightly with olive oil and if using a bundt pan, place small dish of pizza sauce in the hole of the bread. Serve warm and enjoy!

So that is going to wrap it up for this exceptional food pull-apart pizza bread recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!