Non-Fried Potato Chips Easy in the Microwave
Non-Fried Potato Chips Easy in the Microwave

Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, non-fried potato chips easy in the microwave. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Non-Fried Potato Chips Easy in the Microwave is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. Non-Fried Potato Chips Easy in the Microwave is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook non-fried potato chips easy in the microwave using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Non-Fried Potato Chips Easy in the Microwave:
  1. Take 1 as much (to taste) Potatoes
  2. Make ready 1 as much (to taste) Sweet potato
  3. Prepare 1 Salt
  4. Make ready 1 Black pepper
Steps to make Non-Fried Potato Chips Easy in the Microwave:
  1. Wash the potatoes and the sweet potato well, slice them using a mandolin into 1-2 mm thick slices.
  2. Pat dry the slices with a paper towel, lay them on a large plate in a single layer. If seasoning them with salt, be sure to sprinkle on salt at this point!
  3. Microwave for about 2-3 minutes. Flip them over, and microwave for another 2-3 minutes. By flipping them over, they will cook faster and the chips will turn out to more beautiful Be careful not to burn yourself!
  4. Once the excess moisture has evaporated and the chips are crispy, they are done.
  5. The potato chips had a light texture and the sweet potato chips (I ate them as-is, without adding salt) were harder, with a crunchier texture.
  6. If you over-cook them, they will burn as shown in the photo.
  7. This time, it took 2 minutes × 2 times at 600 W to cook in my microwave. The cooking time will differ about 1 minute each time I make them, depending on the thickness or the moisture content of the potatoes, so please adjust accordingly.

So that’s going to wrap it up with this special food non-fried potato chips easy in the microwave recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!