Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, andreia's carrot cream soup. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Simmered carrots, potato, and curry are pureed with cream for a warm and tasty soup everyone in the family will enjoy. This Carrot Soup is so full of flavor it may very well become your new favorite soup! Who knew carrot soup could be THIS GOOD!?!
Andreia's carrot cream soup is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Andreia's carrot cream soup is something which I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook andreia's carrot cream soup using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Andreia's carrot cream soup:
- Take 3 tsp olive oil
- Get 6 clove garlic
- Make ready 1 big onion
- Prepare 1 leeks
- Get 1 small cabage
- Make ready 3 big potatoes
- Make ready 60 ml melted butter
- Take 100 ml cream
- Take 1 stick knorr chicken or veggie's stock
- Take 1 pinch salt
- Take 1 liter water
Though this creamy carrot soup does have a wee bit more in it than just carrots, onion and garlic, they are mostly pantry essentials with the "other" things being optional. Like - bacon. 🙂 Crisp up some bacon in the pot before adding all the carrot soup stuff, and it makes the most amazing flavour base. More Ways to Search: Recipe Index · Ingredients Index. How to make a creamy carrot soup.
Instructions to make Andreia's carrot cream soup:
- start off by peeling and chopping everything thin
- put a pot on fire with the olive oil… add the garlic , onion , leeks and melted butter. very important : always stirring it up so it gree's its juices
- let cook nicelly before adding up the veggie's left. and then : add the veggie's missing… remember to stir it up often
- let it cook and free its juices again
- add the water and wait it finishes coocking.
I based this recipe off of my Butternut Squash Soup recipe, which is possibly the best thing that ever did happen to butternut squash. Vegan, gluten-free, super healthy and loaded with spicy-sweet flavor. Carrot soup PLUS peanut butter, chili garlic sauce and basil. LIT'rally like drinking peanut sauce through a straw but with far less guilt and way more. Andrew Zimmern's carrot soup is wonderfully creamy, but also fresh-tasting and spicy from lots of ginger and lime.
So that is going to wrap this up with this special food andreia's carrot cream soup recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
