Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, meat pie. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!
Meat pie is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Meat pie is something that I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have meat pie using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Meat pie:
- Take 2 cups flour
- Get 100 grms butter
- Prepare Tsp baking powder
- Make ready Pinch salt
- Take For the fillings
- Take Minced meat
- Take Potatoes
- Get Seasoning
- Prepare leaf Bay
- Prepare Spring onions
- Make ready Carrot
- Make ready Cornflour
- Get 1 egg
The Nigerian meat pies are delicious pastries filled with minced meat, potato and carrots. The pastry is slightly flaky and very rich in flavor. These useful spices can be used to cook so many different meals! Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos.
Instructions to make Meat pie:
- Mix all the dry ingredients add butter to it and rub, add cold water and allow it to rest
- In a pan add a little oil,onions, mince meat to it and add salt, maggi, curry and seasoning
- Mix potatoes carrot with the mince meat and put bay leaf inside and corn flour allow to cook until soft
- Cut the flour into pieces and roll flat use your meat pie cutter add your fillings and cover
- Brush with egg and bake
These small meat pies come from Tajik cuisine , but were traditionally. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! There are so many Meat Pie Recipes around the world, and the Aussie Meat Pie is one of my favorites! An Australian classic enjoyed by young and old.
So that’s going to wrap this up for this special food meat pie recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
