Corn Flake Chicken
Corn Flake Chicken

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, corn flake chicken. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Corn Flake Chicken is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Corn Flake Chicken is something that I have loved my whole life.

This recipe for cornflake chicken is strips of chicken breast coated in seasoned crushed cornflakes and baked to crispy perfection. These chicken fingers are easy to make and. Recipe by WendyTN. dip breast into egg/water mixture and roll in the cornflake crust to coat.

To begin with this particular recipe, we must prepare a few components. You can cook corn flake chicken using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Corn Flake Chicken:
  1. Get 1/3 cup buttermilk
  2. Make ready 1 teaspoon salt
  3. Take 1/4 teaspoon ground red pepper (cayenne)
  4. Prepare 2/3 cup corn flake crumbs
  5. Take 2-4 chicken breast
  6. Get 4 medium baking potatoes, unpeeled, cut into 1-inch cubes (or a bag of frozen diced potatoes)
  7. Make ready 1 red or green bell pepper, seeded, cut into 1x1/2-inch pieces
  8. Get 2 tablespoons grated Parmesan cheese
  9. Make ready 1/2 teaspoon garlic powder
  10. Make ready 1/2 teaspoon paprika
  11. Make ready 2 tablespoons butter or margarine, melted (make sure everything is covered)

This isn't your standard cornflake baked chicken recipe, I promise. These crispy cornflake chicken tenders are coated in cornflake crumbs and baked to perfection. They're a breeze to make and will be gone in seconds! The combination of crunchy Corn Flakes, slightly sweet ground almonds and nutty sesame seeds Please read our disclaimer for more information.

Steps to make Corn Flake Chicken:
  1. Heat oven to 400°F. Spray 15x10x1-inch baking pan with nonstick cooking spray.
  2. In shallow bowl, combine buttermilk, salt and ground red pepper; mix well. Place corn flake crumbs in another shallow bowl. Dip chicken in buttermilk mixture; coat with crumbs. Place crumb-coated chicken breast halves in corners of sprayed pan.
  3. In large bowl, combine potatoes and bell pepper. Sprinkle with cheese, garlic powder and paprika; toss to coat evenly. Place in center of baking pan. Drizzle butter over chicken and vegetables. Also I like to put crushed corn flakes on the potatoes.
  4. Bake at 400F for 30 to 40 minutes or until chicken is fork-tender, its juices run clear and potatoes are tender, stirring vegetables once halfway through baking.

Corn Flake Chicken Strips with Sesame and. Crispy corn flake coated Chicken Parmesan is an easy, delectable weeknight recipe and is perfect served with al dente pasta. This is weeknight dinner Heaven right here. This video takes you through the steps to making some delicious crunchy easy cornflake chicken. Whisk together egg and milk in a shallow bowl.

So that is going to wrap this up with this exceptional food corn flake chicken recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!