Sweet And Spicy Mackerel Tuna (Tongkol)
Sweet And Spicy Mackerel Tuna (Tongkol)

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, sweet and spicy mackerel tuna (tongkol). One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Sweet And Spicy Mackerel Tuna (Tongkol) is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Sweet And Spicy Mackerel Tuna (Tongkol) is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have sweet and spicy mackerel tuna (tongkol) using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sweet And Spicy Mackerel Tuna (Tongkol):
  1. Get 1 Mackerel tuna
  2. Get 2 red chilies - chopped
  3. Get 8 cayenne peppers - chopped
  4. Take 6 shallots - chopped
  5. Prepare 3 cloves garlic- chopped
  6. Prepare 3 inch ginger - chopped
  7. Take 1 tomato cut into 6 or 8 slices
  8. Get 3 Table spoons Sweet soy sauce
  9. Prepare To taste sugar
  10. Get To taste chicken powder
  11. Prepare To taste pepper (optional)
  12. Take Cooking oil
  13. Get 100 ml water
Steps to make Sweet And Spicy Mackerel Tuna (Tongkol):
  1. Cut mackerel into small pieces and wash.
  2. Heat cooking oil and fry mackerel until golden brown or a half cook. Set a side
  3. Clean up the pan and heat cooking oil in the pan. Add chopped red chili,cayenne,shallot,garlic,ginger,saute until fragrant.
  4. Add water,tomato, sweet soy sauce,sugar and stir well.
  5. When it is boiling and tomato is tender add mackerel, chicken powder and pepper,stir well and simmer for 2 minutes then taste it.
  6. When everything's done transfer to the serving dish and serve it with white rice..
  7. And then happy cooking everyone.. warm regards from 🇲🇨🇲🇨 🙏

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