Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken veggie soup. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken Veggie Soup is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Chicken Veggie Soup is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chicken veggie soup using 12 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Veggie Soup:
- Prepare 1 Deboned Rotisserie Chicken
- Get 2 can Chicken Broth Large
- Get 1 packages Baby Carrots
- Take 1 medium Chopped Onion
- Get 1 bunch Chopped Celery
- Prepare 1 packages Sliced Mushrooms
- Get 1 head Chopped Cabbage
- Make ready 1 packages Frozen Corn
- Get 2 can Rotel
- Take 2 Avocados
- Prepare 1 packages Rice
- Prepare 1 packages Noodles
Steps to make Chicken Veggie Soup:
- In large stock pot empty broth and carrots, heat on med high heat. Chop celery and onion and sauté in pan and add to broth and cook till carrots sl soft. Add remaining ingredients and simmer till done. Serve with avocado, rice or noodles.
- Salt and pepper to taste.
So that is going to wrap this up for this special food chicken veggie soup recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!