Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, t-bone steak,sweet potato chips and sauteed spinach with onions. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
T-Bone steak sautéed with onions is a quick and easy steak dish that you can prepare for dinner. I encourage you to use leftover steaks for this recipe; that is what I did with my leftover T-Bone steak. I usually prepare my steak medium rare because I like it tender and tasty.
T-bone steak,sweet potato chips and sauteed spinach with onions is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. T-bone steak,sweet potato chips and sauteed spinach with onions is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have t-bone steak,sweet potato chips and sauteed spinach with onions using 16 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make T-bone steak,sweet potato chips and sauteed spinach with onions:
- Make ready spinach
- Take 500 g spinach
- Prepare 1 onion
- Take 1 teaspoon chopped garlic
- Prepare 1 teaspoon chopped ginger
- Take 2 tablespoon olive oil
- Take 1 tablespoon robertsons vegetable seasoning
- Prepare sweet potato chips
- Take 250 cup canola oil
- Get 2 whole sweet potatoes(peeled and cut into strips)
- Make ready to taste Salt and pepper
- Take steak
- Get 150 g T bone STEAK
- Take 1 teaspoon robertson's steak and chops seasoning
- Take 1 tablespoon cooking oil
- Make ready Spur bbq sauce(enough for basting your steak)
For the steaks, season the steaks with salt and freshly ground black pepper. Heat a large frying pan until hot, add Spoon the spinach alongside and top with a steak. Unwrap the tomato butter and cut into thick slices. The T-Bone Steaks with Potatoes recipe out of our category Beef!
Steps to make T-bone steak,sweet potato chips and sauteed spinach with onions:
- Spinach Recipe: Heat your pan. Add your oil and fry your onions until slightly cooked. Add your spinach and garlic and ginger and fry until cooked and season with vegetable seasoning. Then serve.
- For the sweet potato chips: Heat your pan and add your oil. Wait for your cooking oil to be come hot enough,then add your sweet potato and fry until golden brown and season.
- For the steak: Heat your pan and fry your steak(medium to well done) and baste with bbq sauce once it's done frying.
Scrub the potatoes thoroughly, pat dry, then wrap securely in foil and pierce on all sides with a fork. Serve this t-bone steak and roast sweet potato chips with a side of buttermilk sauce and spicy chakalaka. Remove steaks from plastic bag and dry steaks off with paper towels. Brush with oil season with salt and freshly ground black pepper and place on grill. Crack the eggs over the skillet and fry.
So that’s going to wrap this up for this exceptional food t-bone steak,sweet potato chips and sauteed spinach with onions recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
