BBQ Rib Samosas
BBQ Rib Samosas

Hello everybody, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, bbq rib samosas. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

BBQ Rib Samosas is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. BBQ Rib Samosas is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have bbq rib samosas using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make BBQ Rib Samosas:
  1. Take 5 flour tortillas
  2. Take 1 purple onion diced fine
  3. Prepare Tablespoon dill relish
  4. Make ready 1 cup cheddar cheese
  5. Take 2 cups left over rib meat
  6. Prepare 1/2 cup bbq sauce
  7. Make ready 2 cups flour +2 additional tablespoons
  8. Get 4/5 tablespoon water
  9. Get 1 cup bread crumbs
  10. Take 1 egg beaten
Instructions to make BBQ Rib Samosas:
  1. Heat fryer to 375. Mix rib meat, cheese, onion and pickle.
  2. Fill 3 shallow bowls. One with flour, one with the eggs and one with breadcrumbs.
  3. Mix the water and the two tablespoons of flour to create a paste. Cut tortillas in half and use the flour to seal. (YouTube how to seal samosas for a visual)
  4. Once they’re sealed, roll in flour then egg then breadcrumb. Fry until golden brown. Serve with ranch or bbq on the side if desired.

So that is going to wrap it up with this special food bbq rib samosas recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!