Grilled Mackerel
Grilled Mackerel

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, grilled mackerel. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Grilled Mackerel is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Grilled Mackerel is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook grilled mackerel using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Grilled Mackerel:
  1. Get 500 gr mackerel, cut into desire pieces
  2. Take salt to season
  3. Take 1 tsp fennelseeds
  4. Make ready 3 tbs sweet soy sauce
  5. Get 1 tbs honey
  6. Make ready 2 tbs coconut oil
  7. Get 3 tbs chopped coriander leaves
Instructions to make Grilled Mackerel:
  1. Season mackerel on inner (meat part) side of the fish with salt and set it aside for 15 minutes
  2. Mix sweet soy sauce, fennel seeds, and honey
  3. Preheat the pan and grease the pan with oil on medium heat
  4. Add mackerel on skin side first and grill until the skin part is golden brown and crips around 3 to 4 minute then flip
  5. Cook for about 2 to 3 minute and start to add and spread sweet soy sauce mixture on top of the fish and cook for another minute
  6. Turn of the heat then plating it and add chopped coriander leaves on top of the fish. And serve

So that’s going to wrap this up for this exceptional food grilled mackerel recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!