Hello everybody, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cucumber and seaweed salad. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Cucumber and Seaweed Salad is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. Cucumber and Seaweed Salad is something which I have loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook cucumber and seaweed salad using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cucumber and Seaweed Salad:
- Make ready large cucumbers, thinly sliced
- Prepare cut dried sea weeds
- Make ready cup(60ml) vinegar
- Prepare cup(60ml) soy sauce(I used less sodium)
- Prepare Drizzled sesame seed oil
- Take Toasted sesame seeds (optional)
Instructions to make Cucumber and Seaweed Salad:
- Soak the sea weeds in the water as directed, then drain the water well.
- Peel and slice the cucumbers very thinly.
- Add the sea weeds.
- Add vinegar and soy sauce, combine well, sit in refrigerator for 1 hour.
- Ground toasted sesame seeds and sprinkle over the salad if desired. Enjoy fresh sesame flavour!
So that is going to wrap this up with this special food cucumber and seaweed salad recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
