Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, zucchini fritters. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Zucchini Fritters is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Zucchini Fritters is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook zucchini fritters using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Zucchini Fritters:
- Make ready 2 lb zucchini about 2 large or 5 medium
- Make ready 1 tsp plus 1/2 tsp salt
- Take 1/2 cup chopped green onions
- Get 2 cloves garlic minced
- Get 3/4 cup all-purpose flour
- Make ready 1/4 cup Parmesan
- Make ready 2 large eggs lightly beaten
- Prepare 1/2 tsp ground black pepper
- Prepare Olive oil for sautéing
- Get Sour Cream to serve
Steps to make Zucchini Fritters:
- Wash zucchini and trim off ends. Grate on the large holes of a box grater. Place the grated zucchini in a large mixing bowl, stir in 1 tsp salt and set aside for 10 minutes.
- After 10 minutes, squeeze handfuls of zucchini tightly over the sink to remove extra water. It helps to wring it out in a cheesecloth if you have one. It is amazing how much water comes out! You should end up with 3 1/2 to 4 cups of squeezed dry zucchini. Transfer to a large mixing bowl.
- Add the chopped green onions, garlic, flour, parmesan and eggs to the zucchini mixture. Season with 1/2 tsp salt and 1/2 tsp black pepper. Stir until well combined.
- Place a large heavy bottomed cast iron or non-stick skillet over medium-high heat. Add 2 Tbsp olive oil. Once the oil is hot, add the zucchini mixture a heaping tablespoon at a time (or use an ice cream scoop to create equal size fritters) and flatten out the tops slightly to make them pancake shaped. Sauté 3-5 minutes per side or until golden brown. Serve warm with a dollop of sour cream. Enjoy!
So that’s going to wrap this up with this special food zucchini fritters recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
