Inside-out Cheeseburgers
Inside-out Cheeseburgers

Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to make a distinctive dish, inside-out cheeseburgers. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Inside-out Cheeseburgers is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Inside-out Cheeseburgers is something that I have loved my whole life.

Reviews for: Photos of Inside-Out Cheeseburgers. Inside-Out Cheeseburgers. this link is to an external site that may or may not meet accessibility guidelines. To cook the inside-out cheeseburgers, you'll want to preheat the grill so you know it's hot enough when the burgers are ready.

To begin with this recipe, we have to first prepare a few components. You can cook inside-out cheeseburgers using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Inside-out Cheeseburgers:
  1. Get 1/4 c shredded Cheddar cheese
  2. Take 1/4 c shredded Gruyere cheese
  3. Make ready 1 lb 90% lean ground beef
  4. Take 1 T Worcester sauce
  5. Take 1-1/2 tsp paprika
  6. Make ready 1/4 tsp pepper

Social Share Bar. (Be sure not to press the burgers as they cook or they'll split open and the cheese will ooze out.) Inside-out Cheeseburgers recipe: Try this Inside-out Cheeseburgers recipe, or contribute your own. Cooked to perfection and stuffed with cheese, this Spicy Inside-Out Cheeseburger is the recipe you never knew you needed. Truth be told, my husband will grill out all year long. However, when the weather turns nice, we start to grill out more and more.

Steps to make Inside-out Cheeseburgers:
  1. In small bowl, mix cheeses together.
  2. Mix beef and seasonings. Shape into 8 thin 4" patties.
  3. Mound 2 T of cheese mixture on four of the patties. Cover each with remaining four patties, crimp and seal edges.
  4. Grill burgers on medium-high heat, about 4 min. on each side.

Cheese is sealed inside this hamburger as a special surprise. Here in Minnesota we like to call these Juicy Lucy's! Recipe courtesy of Aaron McCargo Jr. Opt out or contact us anytime. Rate it Oozing with gooey cheese and smoky bacon, these Inside-Out Bacon Cheeseburgers are a showstopper grilling main.

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