Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, breakfast egg casserole. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Breakfast Egg Casserole is one of the most favored of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Breakfast Egg Casserole is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook breakfast egg casserole using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Breakfast Egg Casserole:
- Make ready 8 large eggs
- Prepare 1 cup milk (I used skim)
- Take 5 piece bacon
- Prepare 1/2 cup shredded cheddar cheese
- Take 3 tbsp margarine (melted)
- Prepare 1/4 onion, chopped (optional)
- Prepare 1/2 can sliced mushrooms or several fresh mushrooms sliced (optional)
- Prepare salsa (optional)
- Make ready 1/2 green pepper (optional)
Instructions to make Breakfast Egg Casserole:
- Preheat oven to 325. For shorter cook time, you can increase the temperature- you just need to watch it more carefully.
- Cook bacon and cut into small pieces.
- Crack eggs into medium sized bowl.
- Add margarine and milk. Whip them.
- Pour mixture into a glass baking dish. I used a rectangular one approximately 6"x 8".
- Add the sliced bacon and the shredded cheese. If desired, add the chopped onion, green pepper, and mushrooms at this time. (I put the cheese on last.)
- Bake at 325 for approximately 1 hour or until golden brown. Larger baking dishes decrease baking times. Remove from oven and cool for several minutes before serving. Serve with salsa if desired.
So that is going to wrap this up with this exceptional food breakfast egg casserole recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
