Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, chinese hot & spicy soup. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
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Chinese hot & spicy soup is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Chinese hot & spicy soup is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have chinese hot & spicy soup using 12 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Chinese hot & spicy soup:
- Take 1 bunch black fungus
- Prepare 1 each bean curd
- Prepare 6 small chilli
- Take 1 packages mushroom
- Prepare 1 packages preserved veggie
- Make ready 1 bunch spring onion
- Make ready 3 slice Chinese cabbage
- Make ready 3 tbsp Chinese rice wine vinegar
- Prepare 2 tbsp chicken stock powder
- Make ready 1/2 tsp sugar
- Make ready 4 cup water/soup
- Take 2 tbsp corn starch
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Instructions to make Chinese hot & spicy soup:
- sliced all ingredients set aside
- boil water add in all ingredients cook throughly
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So that’s going to wrap it up for this exceptional food chinese hot & spicy soup recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
