Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, healthy mango muffin. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Healthy Mango Muffin is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look wonderful. Healthy Mango Muffin is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook healthy mango muffin using 13 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Healthy Mango Muffin:
- Take 1 cup all-purpose flour
- Take 1 cup quick cooking oatmeal
- Take 1 tsp baking powder
- Prepare 1/4 tsp baking soda
- Prepare 1/4 tsp salt
- Make ready dash powdered coffee
- Get 1 tsp chia seeds
- Get 3 tsp golden flaxseed meal
- Get 1 eggs
- Take 1/2 cup evaporated milk
- Take 1/4 cup canola oil
- Make ready 1 tsp vanilla extract
- Take 1 cup diced mangoes
Instructions to make Healthy Mango Muffin:
- Preheat oven at 180C. In a bowl, lightly beat the egg, then add the brown sugar, canola oil, milk and the vanilla extract.
- In a separate bowl, combine the flour, the oats, flaxseed meal, chia seeds, baking powder, baking soda, salt and powdered coffee. Mix well.
- Add the wet ingredients into the dry ingredients and mix until softened. Fold in the diced mangoes. Scoop evenly into the greased muffin tray and bake for 15 minutes or until it passes the toothpick test.
So that is going to wrap this up with this exceptional food healthy mango muffin recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
