Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, breakfast casserole. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Breakfast Casserole is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Breakfast Casserole is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few components. You can cook breakfast casserole using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Breakfast Casserole:
- Take 1 lb Breakfast sausage
- Get 6 Eggs
- Get 2 cup milk
- Get 1 tsp salt
- Take 1 tsp dry mustard
- Take 2 slice sourdough bread
- Prepare 1 cup shredded cheese
- Make ready fresh spinach (optional)
- Prepare mushrooms (optional)
- Take 1/4 onion, chopped (optional)
Instructions to make Breakfast Casserole:
- Cook sausage
- Tear bread and cover the bottom of the dish/tray.
- Cover bread with shredded cheese. Add cooked sausage over top of cheese.
- (Optional) Sauté onions, mushrooms and spinach. Add to the dish.
- Mix eggs, salt, dry mustard and milk
- Pour egg mixture over top of it.
- Preheat oven to 350. Cook for 45 minutes.
So that’s going to wrap it up with this special food breakfast casserole recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
