Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, vanilla almond milk. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Vanilla Almond Milk is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Vanilla Almond Milk is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook vanilla almond milk using 4 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Vanilla Almond Milk:
- Get 1 cup Raw almonds
- Take 4 1/2 cup Water, divided
- Get 4 tbsp Pure maple syrup
- Prepare 2 tsp Vanilla extract
Steps to make Vanilla Almond Milk:
- Soak almonds in 2 cups water for 12-24 hours.
- Drain almonds and place in blender with maple syrup, vanilla and 1 1/2 cups water. Cover and blend for 3 minutes at high speed. Scrape down sides add 1 cup water and blend for one minute more.
- Strain through cheesecloth or thin cotton towel covering a strainer set on a bowl. Press all juices out.
- Will keep in fridge 3-4 days. Recipe adapted from food 52 website.
So that’s going to wrap this up with this exceptional food vanilla almond milk recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!