Bacon & Asparagus Breakfast Casserole
Bacon & Asparagus Breakfast Casserole

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, bacon & asparagus breakfast casserole. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Bacon is a type of salt-cured pork made from various cuts, typically from the pork belly or from the less fatty back cuts. It is eaten on its own, as a side dish (particularly in breakfasts). Bacon or " bacoun " was a Middle English term used to refer to all pork in general.

Bacon & Asparagus Breakfast Casserole is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Bacon & Asparagus Breakfast Casserole is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook bacon & asparagus breakfast casserole using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Bacon & Asparagus Breakfast Casserole:
  1. Get 8 slices bacon cooked crisp and crumbled
  2. Take 1 cup refrigerated hash browns
  3. Take 1 cup chopped fresh asparagus
  4. Get 1 chopped Roma tomato
  5. Make ready 1/2 cup chopped green onions
  6. Make ready 1 &1/4 cup shredded cheddar cheese
  7. Prepare Salt&pepper
  8. Get 1/2 cup original Bisquick mix
  9. Get 1 cup milk
  10. Get 3 large eggs

His mother, Lady Anne Cooke Bacon, was. Bacon is any of certain cuts of meat taken from the sides, belly, or back of a pig that may be cured and/or smoked. Bacon may be eaten fried, baked, or grilled, or used as a minor ingredient to flavor dishes. Bacon definition: Bacon is salted or smoked meat which comes from the back or sides of a pig.

Steps to make Bacon & Asparagus Breakfast Casserole:
  1. Heat oven to 400. Spray baking dish with cooking spray.
  2. In baking dish mix bacon, hash browns, tomatoes, asparagus, 1/4 cup green onions, 3/4 cup of cheese, and salt&pepper until well combined.
  3. In a mixing bowl whisk bisquick, milk, and eggs until well blended then pour evenly over mixture in baking dish.
  4. Bake uncovered 40 minutes. Insert knife and make sure knife comes out clean. Sprinkle with remaining cheese until melted about 2 minutes. Cool 10 minutes before serving. Garnish with remaining green onions.

How to make spectacular bacon, the easy way. Bacon cooked in the oven definitely gets crispy, but I also find that it retains a bit of chewiness near the middle, especially when cooking thick-cut bacon. Ever wonder how bacon is made? Get the full history and 'making of' right here! Subscribe to Discovery UK for more great clips.

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