[Vegan] Caramel Apples
[Vegan] Caramel Apples

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, [vegan] caramel apples. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

[Vegan] Caramel Apples is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. [Vegan] Caramel Apples is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook [vegan] caramel apples using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make [Vegan] Caramel Apples:
  1. Take 1 cup soy free vegan buttery spread
  2. Get 2 cups light brown sugar
  3. Get 1 cup light organic Corn syrup
  4. Make ready 11 ounces full fat Coconut milk
  5. Prepare 1/4 teaspoon salt
  6. Make ready 10-12 tart apples
Steps to make [Vegan] Caramel Apples:
  1. Wash the apples in very warm water to help remove the wax coating. Dry thoroughly and insert a popsicle stick into each one. Set on a parchment paper lined cookie sheet.
  2. Place the vegan buttery spread in a heavy bottomed pot and melt over medium high heat. Add the brown sugar and stir until melted and incorporated.
  3. Add the corn syrup and coconut milk.
  4. Bring to a boil and continue to cook, stirring constantly until a candy thermometer reads 235ΒΊ F. (This may take awhile - be patient. It could take 15-20 minutes.)
  5. Remove the pan from the heat and stir in the salt. Dip the apples into the caramel, rotating to coat completely. Be sure to work quickly. Place the dipped apples on the parchment lined cookie sheet.
  6. As the apples cool, some caramel will pool at the bottom. Twist the apples once cool to remove from the parchment paper.

So that is going to wrap it up with this exceptional food [vegan] caramel apples recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!