Vegan Banana Nut Chocolate Chip Muffins
Vegan Banana Nut Chocolate Chip Muffins

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, vegan banana nut chocolate chip muffins. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Vegan Banana Nut Chocolate Chip Muffins is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Vegan Banana Nut Chocolate Chip Muffins is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook vegan banana nut chocolate chip muffins using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Vegan Banana Nut Chocolate Chip Muffins:
  1. Make ready 1 cup Whole Wheat flour
  2. Get 1 cup Coconut Flour
  3. Get 1 tsp Baking soda
  4. Make ready 1 tsp Fine Sea Salt
  5. Make ready 5 small Ripe Bananas
  6. Make ready 1/2 cup Organic Sugar, Honey, or Maple Syrup
  7. Make ready 1/2 cup Unsweetened plant based milk
  8. Take 2 tsp Vanilla Extract
  9. Get 1 cup Vegan Chocolate Chips
  10. Take Coconut oil
  11. Make ready 1/4 cup Flax seed meal
  12. Make ready 1 cup Chopped walnuts
Instructions to make Vegan Banana Nut Chocolate Chip Muffins:
  1. Set oven to 350°F. In a mixer combine dry ingredients listed, including flax meal and walnuts…and mix for 1 minute to blend.
  2. Add Bananas, milk, vanilla, & sweetener. Blend until combined (about 2 minutes). Set aside.
  3. Using a 12 cup muffin tin, or two 6 cup muffin tins, lightly grease the tin with coconut oil using fingers.
  4. Generously spoon the batter into each tin filling to the very top.
  5. Carefully place 6-8 chocolate chips on top of each uncooked muffin.
  6. Bake in oven on middle rack for approximately 20-25 minutes until lightly browned. Remove from oven and allow to cool about 5 minutes. Remove carefully from tin with knife if needed. Serve or freeze.

So that is going to wrap this up for this special food vegan banana nut chocolate chip muffins recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!