Creamy Beef Casserole
Creamy Beef Casserole

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, creamy beef casserole. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Creamy Beef Casserole is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Creamy Beef Casserole is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have creamy beef casserole using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Beef Casserole:
  1. Prepare Meat mixture———-
  2. Get 1 cup mushrooms mixture from mushroom Catsup see my recipe
  3. Get 2-3/4 pound ground beef
  4. Get 5 ounces croutons your favorite crushed
  5. Take 1 teaspoon salt
  6. Prepare 1 teaspoon granulated garlic powder
  7. Make ready 1/2 cup parmesan cheese grated
  8. Prepare 8 ounces sour cream
  9. Make ready 1 cup water
  10. Get toppings———-
  11. Make ready 1/4 cup grated parmesan cheese
  12. Take 1/2 cup crushed croutons additional for topping
Instructions to make Creamy Beef Casserole:
  1. Preheat oven 400 degrees Fahrenheit
  2. Brown the ground beef with mushroom mixture.
  3. Crush the croutons
  4. Add to the beef mixture
  5. Let cook simmering for 6 minutes add in the grated parmesan cheese.
  6. Add the sour cream. Add water.
  7. Mix well smoothing out the top. Add the parmesan cheese for topping with crushed croutons. Bake in oven for 30 minutes.
  8. Serve I hope you enjoy!

So that is going to wrap it up with this special food creamy beef casserole recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!