[Vegan] Lemon Tagliatelle
[Vegan] Lemon Tagliatelle

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, [vegan] lemon tagliatelle. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

[Vegan] Lemon Tagliatelle is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. [Vegan] Lemon Tagliatelle is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have [vegan] lemon tagliatelle using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make [Vegan] Lemon Tagliatelle:
  1. Make ready Finely grated zest and juice of 2 unwaxed lemons
  2. Get 4 tablespoon olive oil
  3. Get 15.8 oz fresh tagliatelle
  4. Make ready 2.6 oz Follow Your Heart parmesan, grated
  5. Take 1.7 wild rocket
Instructions to make [Vegan] Lemon Tagliatelle:
  1. Mix together the zest, juice and oil in a large pasta serving bowl.
  2. Cook the tagliatelle according to packet instructions, drain, and add to the serving bowl.
  3. Season, add the Parmesan and toss together to coat in the dressing. Top with rocket.

So that is going to wrap this up with this special food [vegan] lemon tagliatelle recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!