Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, peanut butter fudge. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Peanut Butter Fudge is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Peanut Butter Fudge is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook peanut butter fudge using 5 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Peanut Butter Fudge:
- Prepare 1 (10 oz) can of sweetened condensed milk
- Make ready 1 bag (8 oz) reeses peanut butter chocolate chips
- Prepare 1 tsp vanilla extract
- Take 1 pinch salt
- Make ready 8 inch square pan
Steps to make Peanut Butter Fudge:
- Heat sweetened condensed milk, the chocolate chips in microwave or on stove till it is melted. I use 30 second intervals in the microwave, stir, then repeat. You might have to do this 2-3 times. Then, add pinch of salt and vanilla extract.
- Once melted, quickly, spread evenly into wax paper lined 8-or 9-inch square pan. Make sure the sides of the wax paper comes above the pan so it is easy to pull out of the pan once cool. It will thicken up quick so make sure you spread that quickly. Cover and chill 2 hours or until firm. Turn fudge onto cutting board; peel off paper. Sprinkle with chopped peanuts or sprinkles if desired. I left plain. Cut into squares. Store leftovers covered in refrigerator.
So that’s going to wrap this up with this special food peanut butter fudge recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
