Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, carrot noodle with shrimp dumplings. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Carrot Noodle With Shrimp Dumplings is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Carrot Noodle With Shrimp Dumplings is something which I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have carrot noodle with shrimp dumplings using 11 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Noodle With Shrimp Dumplings:
- Take 1 pack carrot noodle (boiled)
- Prepare 2 bokchoy (boiled)
- Get 10 pcs shrimp (boiled)
- Make ready 8 pcs shrimp dumplings (boiled)
- Get 2 spring onion (chopped)
- Get 2 tbsp soy sauce
- Take 2 tsp sesame oil
- Take 2 tbsp shao xing wine
- Get 2 tbsp fish sauce
- Prepare 2 tsp mushroom sauce
- Get Chicken stock
Instructions to make Carrot Noodle With Shrimp Dumplings:
- First, devide all sauce, wine, and oil for 2 bowls. Then, put the boiled noodle on the top of the sauce. Next, put bokchoy on one side, dumplings on the other side, and shrimp in the middle. Last, sprinkle spring onion on the top.
- Mix before eating. Add some chicken stock (preference).
So that is going to wrap it up with this special food carrot noodle with shrimp dumplings recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
