Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, meat pie. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
A meat pie is a pie with a chunky filling of meat and often other savory ingredients. They are popular in the United Kingdom, Australia, Ghana, Nigeria, Europe, New Zealand, Canada, Zimbabwe and South Africa. From midnight post-pub feasting to footy games, quick lunches on the run to essential road trip pit stops, Aussies never need an excuse to get stuck into meat pies!
Meat pie is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Meat pie is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook meat pie using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Meat pie:
- Take 2 cups flour
- Get Butter
- Take 1/2 tspn Baking powder
- Take Pinch salt
- Make ready For the filling
- Make ready Meat
- Get 2 medium Carrot
- Prepare 2 large Irish potatoes
- Take 1 Red pepper, 2scotch bonnet and 1medium onions
- Prepare 1 sachet onga seasonings
The Nigerian meat pies are delicious pastries filled with minced meat, potato and carrots. The pastry is slightly flaky and very rich in flavor. These useful spices can be used to cook so many different meals! Belyashi - Fried Pies with Meat Recipe. a Russian traditional main course recipe with detailed instructions and photos.
Instructions to make Meat pie:
- Grind ur already cooked meat set aside,peel potatoes dice and per boil den u dice ur carrot
- Place a pan on medium heat add 2spoon oil and ur grinded meat and stir fry den u add ur carrots and continue to stir until d carrot is soft den u add ur seasonings and boiled potatoes.stir it well for 3mints den u take it off
- In a clean boil sieve ur flour,salt, baking powder add ur butter and mix den u add water as required to form a dough den u set aside and allow it to rest
- Kneed d dough very well and cut into pieces and roll the dough on a rolling board,use d meatpie cutter add in d filling and cut it
- Pre heat oven and arrange the meat pie on a baking tray which u have already rub butter on
- Bake for 25mint
These small meat pies come from Tajik cuisine , but were traditionally. Meat pies are tasty snack for all the carnivores and a great appetizer for parties and potlucks. Make a whole pie for the entire family or make individual pies, just for one! There are so many Meat Pie Recipes around the world, and the Aussie Meat Pie is one of my favorites! An Australian classic enjoyed by young and old.
So that’s going to wrap this up with this special food meat pie recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
