Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, baked fiesta enchiladas. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Baked Fiesta Enchiladas is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Baked Fiesta Enchiladas is something which I have loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can have baked fiesta enchiladas using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Baked Fiesta Enchiladas:
- Prepare 1 tablespoon butter
- Prepare 1 pkg (8 ounce) sliced mushrooms (ok to omit,like I do)
- Prepare 1 medium red pepper chopped
- Take 1 medium onion chopped
- Take 2 cloves garlic minced (simply because I love garlic)
- Prepare 2 large chicken breast about 3/4 lb grilled and chopped or use chicken strips
- Take 1 can condensed cream of chicken soup
- Take 3/4 cup sour ceam
- Make ready 1 1/2 cups shredded cheddar cheese divided
- Get 1/2 cup pitted black olives
- Make ready 6 flour tortillas 8"or 10" size
- Get 1 1/2 cups thick and chunky salsa
Steps to make Baked Fiesta Enchiladas:
- Preheat oven to 350 degrees Farenheit.
- Melt butter in medium saucepan on medium high heat. Add mushrooms, peppers, and onion; cook and stir until tender. Drain, add chicken, soup, sour cream, half of the cheese and olives. Mix well.
- Spoon chicken mixture evenly down center of each tortilla, using about 3/4 cup on each tortilla. Roll up and place in baking dish seam side down. Top with salsa and remaining cheese.
- Bake 20-25 minutes or until heated through.
So that’s going to wrap this up for this exceptional food baked fiesta enchiladas recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
