Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, s'mores cheesecake dessert egg rolls. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
S'mores Cheesecake Dessert Egg Rolls is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. S'mores Cheesecake Dessert Egg Rolls is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook s'mores cheesecake dessert egg rolls using 9 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make S'mores Cheesecake Dessert Egg Rolls:
- Prepare 1 1/2 cup marshmallow fluff
- Prepare 1 cup cream cheese cut into small cubes
- Take 3 packages Hershey Chocolate Candy Bars broken into small pieces
- Prepare 10 each egg roll wrappers
- Get 3 each graham crackers crushed
- Prepare 1 large egg separated
- Prepare 1 tbsp water
- Get 1/4 cup caramel sauce
- Prepare coconut oil
Instructions to make S'mores Cheesecake Dessert Egg Rolls:
- Preheat oven to 350.
- Grease baking sheet with coconut oil.
- Beat egg white until fluffy. Fold in marshmallow fluff and cream cheese until thoroughly mixed.
- Beat egg yolk and water into egg wash.
- Brush both sides of egg roll wraps with egg wash.
- Place egg roll wrapper corner up (like a diamond). Drop 2-3 tablespoons of cheesecake mix just above the bottom corner.
- Nestle chocolate chunks into the cheesecake mix.
- Fold sides in and roll until closed. Brush with coconut oil.
- Bake (seam down) 12-15 minutes or until lightly toasted.
- Brush with caramel sauce.
- Roll in graham cracker crumbs.
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