Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, crockpot roasted chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crockpot Roasted Chicken is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Crockpot Roasted Chicken is something which I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook crockpot roasted chicken using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Crockpot Roasted Chicken:
- Get 1 Whole Chicken around 5 lbs, insides and skin removed, washed and patted dry
- Take 1 tbsp paprika
- Prepare 3 tbsp steak seasoning
- Prepare 1 salt and pepper
Steps to make Crockpot Roasted Chicken:
- Wash chicken. Pat dry with a couple paper towels.You may remove skin if you like. In a crockpot the skin will not get crispy.
- Season Chicken inside and out. Cook in Crockpot on high atop 4 foil balls for about 3 1/2 to 4 hours. Or internal temp of 165° Bast Chicken with the drippings while it rests after cooking to give it even more flavor.
- Resist opening the lid on your crockpot to check progress, it will take the crockpot a long while to get back up to temperature.
So that is going to wrap this up with this exceptional food crockpot roasted chicken recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
