Hello everybody, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, spinach mini quiches !. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Spinach mini quiches ! is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Spinach mini quiches ! is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook spinach mini quiches ! using 16 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Spinach mini quiches !:
- Make ready Spinach
- Prepare Garlic
- Take Chicken breast
- Get Cheese (portions)
- Take Parsley
- Prepare Grated cheese
- Make ready Eggs
- Make ready Fresh cream
- Prepare Salt and black pepper
- Take For dough:
- Prepare 50 ml warm milk
- Get 50 ml oil or melted butter
- Prepare 1/2 tsp salt
- Prepare 1 tsp sugar
- Take 1 tsp yeast
- Make ready 125 g plain flour
Instructions to make Spinach mini quiches !:
- Cut and put spinach in a pan, cover it and let them on low fire till they get ready
- In a box put flour salt sugar yeast, stir, add oil and milk, close the box and shake it till you get a soft dough, let it rest
- Fry garlic and chicken slices in 2 tbsp of oil till golden, add spinach and stir for a while, add salt and black pepper take them off the fire, add cheese and parsley then blend well !
- Mix one egg with 50 ml of fresh cream salt and black pepper
- Take small molds, put bit of dough, fill them with spinach, add the previous liquid mixture, add grated cheese and bake it on 180 degrees till golden !
- Ps : I use the blender because my girls hate the fibers of spinach, I fry garlic and chicken till golden to add a strong flavor that covers the spinach flavor :)
So that’s going to wrap this up for this exceptional food spinach mini quiches ! recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
