Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, quinoa avocado mango salad. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Quinoa Avocado Mango Salad is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it is quick, it tastes yummy. Quinoa Avocado Mango Salad is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook quinoa avocado mango salad using 18 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Quinoa Avocado Mango Salad:
- Take For the salad:
- Prepare 1 cup cooked quinoa
- Take 1 large avocado, pitted and diced
- Take 1 cup frozen mango, thawed and diced
- Prepare 1 cup frozen kernel corn, thawed
- Take 1 tbsp red onion, diced
- Make ready For the dressing:
- Make ready 1 tbsp olive oil
- Take 1/2 tsp red wine vinegar
- Prepare 1/4 tsp honey dijon mustard
- Make ready 1/4 tsp honey
- Get pinch cumin
- Get pinch cayenne
- Make ready pinch coriander
- Make ready to taste salt and pepper
- Prepare For the toppings:
- Take 2 tbsp honey roasted sliced almonds
- Get 1 tbsp feta cheese
Steps to make Quinoa Avocado Mango Salad:
- In a small bowl, whisk all ingredients for the dressing together.
- In a large bowl, combine all the ingredients for the salad and toss with the dressing.
- Serve 1/2 cup of salad on a bed of lettuce or spring mix greens. Topped with feta cheese and almonds. Enjoy 😊
So that’s going to wrap this up for this special food quinoa avocado mango salad recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
