Tuna roll omelette
Tuna roll omelette

Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to make a distinctive dish, tuna roll omelette. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Tuna roll omelette is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Tuna roll omelette is something which I’ve loved my whole life. They’re fine and they look fantastic.

Tuna Rolled Omelette is very common Korean side dish (Banchan) loved by many Korean people. You can replace the tuna with other protein too. It's so easy to make rolled omelette with tuna, egg roll or rolled eggs.

To begin with this particular recipe, we must prepare a few ingredients. You can have tuna roll omelette using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Tuna roll omelette:
  1. Make ready 3 eggs
  2. Make ready Milk
  3. Get Salt
  4. Prepare Chilli powder
  5. Take Chilli sweet paprika
  6. Prepare Tuna
  7. Make ready Red bell Pepper
  8. Take Cheese

Sushi rolls or hosomaki are basic but popular sushi in Japan. Hoso means "thin" and maki means Hosomaki are much easier to roll than thick sushi rolls, so they are perfect for practicing before you. Sushi roll japanese food isolated on white background California sushi roll in omelet with tuna and salmon close-up. Immediately top the omelet with some of the tuna mixture.

Instructions to make Tuna roll omelette:
  1. Whisk together the eggs and add a dash of milk and whisk until incorporated. Then add a pinch of each seasoning.
  2. Place into a pan on a medium-high heat then cover with a lid until cooked. Then sprinkle grated cheese over.
  3. Mix tuna with a small amount of diced red Bell pepper, to your preference and place in a line on one side of the omelette
  4. Flip the other side over to melt the cheese and serve. Enjoy!

Fold over and keep warm while you make the other omelet. Tuna Kimbap (Chamchi Kimbap, 참치김밥) is one of my favorite kimbap. Beat one egg in a bowl. Fry the egg omelette in a pan and make the 'egg stick' by rolling it. This omelet is so easy and delicious.

So that’s going to wrap this up with this exceptional food tuna roll omelette recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!