Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, easy s'mores. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Easy S'mores is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look wonderful. Easy S'mores is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have easy s'mores using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Easy S'mores:
- Get 4 tablespoons butter
- Take 2 regular size bags mini marshmallows
- Get 3 cups broken cornflakes
- Make ready 3 cups rice crispies
- Get Graham crackers
- Take 1 cup Milk chocolate morsels
Instructions to make Easy S'mores:
- In a medium sauce pan melt 2 tablespoons butter on low to medium heat then add 3/4 bag of mini marshmallows. Melt on till creamy and smooth. Add 3 cups crunched cornflakes into mixture and blend very well.
- Place into 9 x 13 deep dish buttered and pat until evenly layered. Used to graham crackers break them into perforated pieces. Place on top of cornflakes evenly with gaps in between. Next put one cup and a half of milk chocolate chip morsels on top of the graham crackers and evenly spread across the graham crackers. Put in oven on broil for about a minute until chocolate chip morsels get soft.
- Repeat the same process with the rice crispy's and place on top of the chocolate chip Morsels and Pat evenly across. Next place the finished product into the oven on broil for about a half minute to a minute until marshmallows begin to bubble on top of the rice crispy's then remove.
So that’s going to wrap it up with this exceptional food easy s'mores recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
