Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, spinach corn soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Spinach Corn Soup is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Spinach Corn Soup is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook spinach corn soup using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Spinach Corn Soup:
- Prepare 1 pack (10 oz) fresh spinach
- Take 1 corn
- Prepare 1 pinch salt
- Prepare 2 chopped red onions
- Prepare 4 cup water (500 ml approximately)
- Prepare 1 pinch buillon powder (optional)
Instructions to make Spinach Corn Soup:
- Clean the spinach, cut into 1 inch long pieces. Or use spinach salad leaves.
- Peel the corn
- Boil water add chopped onions, salt, buillon bowder and peeled corn. taste test, if you still need salt you can add it, then stir and add spinach
- Serve it. Best serve warm
So that is going to wrap this up with this special food spinach corn soup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
