Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, greens medollie. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
greens medollie is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. greens medollie is something which I have loved my entire life.
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To begin with this recipe, we must prepare a few components. You can have greens medollie using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make greens medollie:
- Prepare tops of carrots
- Get tops of beets
- Make ready tops of radishes
- Get turnip greens
- Take mustard greens
- Make ready collard greens
- Get grains of paradise
- Make ready apple cider vinegar
- Get packed jaggery
- Get salt
- Take white wine your choice
- Make ready water
- Make ready leeks with flowers
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Instructions to make greens medollie:
- Put half the salt in a pot add water bring to boil add spices and jaggery while this is happening look your greens and tops its a vegetarian dish so look for anything that would change its status also take out yellow or bad leaves remove stems
- Add you mustard greens
- Add your carrot beet radish tops to bring back to boil add leeks
- Add collard greens add salt vinegar and wine cover boil for an hour till tender
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So that is going to wrap this up with this exceptional food greens medollie recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!