Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, lemon zest salmon & asparagus. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
By :Cooking Under Pressure Cookbook by Matt Pelton. Fold a piece of foil up that will fit in the Instant Pot. Place the salmon fillet skin side down in the foil.
Lemon Zest Salmon & Asparagus is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Lemon Zest Salmon & Asparagus is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook lemon zest salmon & asparagus using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Lemon Zest Salmon & Asparagus:
- Take 4 pieces Salmon
- Take 1 bunch Asparagus
- Prepare 4 cloves garlic
- Make ready to taste Salt and pepper
- Prepare Olive oil (drizzled)
- Get 1 lemon
Line a half sheet pan with aluminum foil and place the salmon on the pan. Place the sugar, zest, salt, and pepper into the bowl of a small food. I used McCormick California Lemon Peel plus instead of Plain Bread Crumbs I used Lemon Pepper Panko Bread Crumbs. Absolutly wonderful Salmon with Mashed Potatoes and Stem.
Instructions to make Lemon Zest Salmon & Asparagus:
- Preheat the oven to 425°F
- Place fresh or frozen salmon, garlic cloves, and fresh asparagus on a baking sheet. Season lightly with salt and pepper, zest of one lemon (more on the dry side), and drizzle with olive oil.
- After zesting lemon, cut in half and add to the baking sheet.
- Bake for 20 minutes!!
- Enjoy!
Give salmon fabulous flavor with fresh herbs, lemon zest, and lemon juice in this easy entrée that's Be sure to zest the lemon before you juice it. Zest is a great way to add extra flavor to cooking and extra oomph to food and drink p… In this instructable I'm going to show you how to zest a lemon or any other citrus fruit in three easy ways. Our lemon pepper smoked salmon will give you a bright fresh smoked salmon taste, and all with a Once your lemon pepper salmon has cooled, you can wrap in plastic wrap and store it in the fridge. Box grater: Place it flat over the cutting board, with the finest side facing the hand holding the lemon. The lemon zest adds so much flavor!
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