Mike's Hot & Creamy Seafood Artichoke Spinach Dip
Mike's Hot & Creamy Seafood Artichoke Spinach Dip

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, mike's hot & creamy seafood artichoke spinach dip. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Mike's Hot & Creamy Seafood Artichoke Spinach Dip is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Mike's Hot & Creamy Seafood Artichoke Spinach Dip is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can have mike's hot & creamy seafood artichoke spinach dip using 18 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Hot & Creamy Seafood Artichoke Spinach Dip:
  1. Get ● For The Seafood [fine chopped or flaked]
  2. Prepare 1 LG Raw Lobster Tail
  3. Make ready 3 LG Raw Scallops
  4. Take 1/2 Cup Raw Flaked Crab Meat
  5. Take ● For The Creamy Spinach Artichoke Dip
  6. Take 2 Cans Artichokes [fully drained - rough chopped]
  7. Take 1 (10 oz) Box Or Canned Spinach [fully drained in cheesecloth]
  8. Get 1 (8 oz) Package Philadelphia Cream Cheese [room temp]
  9. Prepare 2 Cups Shredded Mozzarella Cheese
  10. Prepare 1/4 Cup Shredded Parmesan Cheese
  11. Make ready 1 (15 oz) Jar Bertolli Garlic Alfredo Sauce Or Garlic Ragu
  12. Prepare 1 tbsp Fine Minced Garlic
  13. Prepare 2 tbsp Sun Dried Tomatoes
  14. Make ready to taste Fresh Ground Black Pepper
  15. Prepare 1 tbsp Dried Parsley
  16. Take ● For The Sides [as needed]
  17. Make ready Fresh Tortilla Chips
  18. Make ready Fresh Toasted Breads
Steps to make Mike's Hot & Creamy Seafood Artichoke Spinach Dip:
  1. Here's what you'll need. Seafoods not pictured. Sorry, my kids got kind of frogy.
  2. Chop and mix everything together well.
  3. Bake at 350° for 35 to 40 minutes in a oven safe dish until bubbling. Stir once while bubbling. Serve piping hot with fresh tortilla chips or dipping breads.
  4. Enjoy!

So that’s going to wrap this up for this exceptional food mike's hot & creamy seafood artichoke spinach dip recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!