Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, chicken potato chip casserole. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken Potato Chip Casserole is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Chicken Potato Chip Casserole is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have chicken potato chip casserole using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Potato Chip Casserole:
- Prepare 1 can chicken, drained (10 oz)
- Make ready 1 can cream of chicken soup
- Get 1 can early peas, drained
- Make ready 2 cup crushed plain potato chips, divided
- Get 1 shredded cheese (desired amt)
- Get 1/3 cup milk
Instructions to make Chicken Potato Chip Casserole:
- preheat oven to 350
- in 8x8 casserole dish, flake chicken. Stir in soup and milk, mix until smooth.
- add peas and 1 cup crushed chips, mix well.
- bake at 350 for 15 mins.
- remove from oven. pour remaining chips on top and sprinkle with cheese.
- return to oven and bake an additional 10 mins or until cheese has melted.
So that is going to wrap it up for this exceptional food chicken potato chip casserole recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
