Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, vegan taco salad bowl. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Vegan Taco Salad Bowl is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Vegan Taco Salad Bowl is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook vegan taco salad bowl using 9 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Vegan Taco Salad Bowl:
- Get 1 Cup Beans & Rice (see my recipe)
- Make ready Drizzle Jalapeno & Cilantro Sauce (See my recipe)
- Make ready 1/2 Cup Lettuce
- Prepare 1/4 Cup Vegan Shredded Cheese (Optional)
- Get 1/4 Cup Salsa
- Make ready 1/2 Avacado Sliced or Chopped
- Get Green onion for topping
- Get Sliced Jalapeno (optional)
- Prepare Olives (optional)
Steps to make Vegan Taco Salad Bowl:
- Gather ingredients. See my recipes for Jalapeno & Cilantro Sauce and Vegan Instant Beans & Rice. Otherwise use any you desire. You can even use left over white rice if desired.
- To build up bowl put down 1 cup of rice followed by lettuce, sauce, salsa, Avacado (I prefer mine mashed), green onion, and other optional toppings!
So that’s going to wrap this up for this exceptional food vegan taco salad bowl recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
