Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, vegan instant rice & beans. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Vegan Instant Rice & Beans is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Vegan Instant Rice & Beans is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have vegan instant rice & beans using 13 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Vegan Instant Rice & Beans:
- Prepare 1/2 Can Pinto Beans (Drained)
- Take 1/2 Can Diced Tomatoes (Drained)
- Prepare 2 Cups Vegtable Broth
- Make ready 2 Cups Instant Rice
- Prepare 1/2 Tb Cumin
- Make ready 1/2 Tb Onion Powder
- Take 1/2 Tb Garlic Powder
- Make ready 1/2 Tsp Salt
- Prepare 1/2 Tsp Pepper
- Take 1 Tsp Peprika
- Prepare 1 Tb Olive oil or Vegtable Oil
- Prepare 1/4 Onion Chopped
- Prepare 2 Cloves Crushed Garlic
Instructions to make Vegan Instant Rice & Beans:
- Tap a medium sized pot and add in Olive oil. Once olive oil is heated add in onion and Garlic. Sautee onion until they start to turn translucent.
- Once vegtables are done being sauteed add in Pinto beans and tomatoes. Add in spices and stir until all ingredients are combined.
- Add in 2 cups of Vegtable Broth and bring to rapid boil. Once rapid boil is reached add in 2 cups of instant rice. Stir two-three times to ensure instant rice is fully mixed with ingredients. Remove from heat and let rice sit for 5min or until thickened.
So that is going to wrap it up with this special food vegan instant rice & beans recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!