Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, vegetable balls. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Vegetable Balls is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Vegetable Balls is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can cook vegetable balls using 17 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable Balls:
- Get 1/2 green bell pepper -finely chopped
- Take 1/2 red bell pepper red bell -finely chopped
- Get 1/2 bell pepper yellow -finely chopped
- Prepare handful cabbage - finely chopped - washed and well drained
- Get 1/2 cup paneer grated
- Prepare handful coriander - chopped (optional)
- Prepare to taste salt
- Get pinch black pepper of
- Get 1/2 tsp oregano
- Prepare 1/2 tsp chilly pepper flakes/ Red crushed
- Make ready 1 tbsp wheat flour
- Take 1 tbsp rice flour
- Make ready 1 tbsp besan flour graham/
- Make ready 1 tbsp maida corn flour /
- Prepare 1 tbsp olive oil
- Prepare Water only if needed
- Prepare Oil to deep fry
Instructions to make Vegetable Balls:
- In a frying pan take some oil and start heating it on high flame on one side.
- Wash the cabbage properly and drain it well for about 10-15min
- In a mixing bowl mix all the bell peppers, cabbage and paneer
- Add all the flours, salt, oregano, chilli flakes, 1 tbsp olive oil and black pepper
- Mix allthe ingredient well. It should have thick consistency. Easy enough to make balls. If it's too dry take a little water as per the requirement. Be mindful of maintaining thick consistency and that bell peppers and cabbage may release water once salt is added to it.
- Now you can make small balls and deep fry it in a pan. If you are familiar the way bhajias are made you can fry them that way too. Preferable just fry 5-6 at a time.
- When you are about to put the ball in the oil make sure the oil is on high flame and then let them cook on medium flame for about 4-5 min until they turn biscuit brown.
- Once it ready serve it hot with mint chutney.
So that’s going to wrap this up with this exceptional food vegetable balls recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
